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    • Lactobacillus plantarum

      Lactobacillus-Plantarum

      Potency: 5 billion – 400 billion CFU/g
      Source: Fruits
      Packaging: 1 kg & 2 kg aluminum foil bags.

    • Lactobacillus reuteri

      Lactobacillus-Reuteri

      Potency: 5 billion – 100 billion CFU/g
      Source: Healthy Human
      Packaging: 1 kg & 2 kg aluminum foil bags.

    • Lactobacillus rhamnosus

      Potency: 5 billion – 200 billion CFU/g
      Source: Healthy Human
      Packaging: 1 kg & 2 kg aluminum foil bags.

    • Lactobacillus salivarius

      Lactobacillus Salivarius

      Potency: 400 billion CFU/g
      Source: Healthy Human
      Packaging: 1 kg & 2 kg aluminum foil bags.

    • Lactococcus lactis

      Lactococcus Lactis

      Potency: 5 billion – 300 billion CFU/g
      Source: Dairy
      Packaging: 1 kg & 2 kg aluminum foil bags.

    • Saccharomyces Boulardii

      Saccharomyces Boulardii

      Potency: 5 billion – 20 billion CFU/g
      Source: Fruits
      Packaging: 20 kg aluminum foil bags.

    • Streptococcus thermophilus

      Streptococcus Thermophilus

      Potency: 5 billion – 400 billion CFU/g
      Source: Dairy
      Packaging: 1 kg & 2 kg aluminum foil bags.

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