Lactobacillus gasseri is an anaerobic, gram-positive bacterium that falls into the category of lactic acid bacteria. It is also a rod shaped and of the non-spore-forming type. It is typically found in the gastrointestinal tracts of humans and animals due to its largely fermentative function.
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Lactobacillus gasseri
Potency: 200 billion CFU/g
Origin: Vegetables
Packaging: 1 kg and 2 kg aluminum foil bags.
| Potency | 250 billion CFU/g |
|---|---|
| Origin | Human |
| Attribute | Non-dairy, Gluten free, Soy free, Corn free, Allergen free, Non GMO, Preservative free, Vegan |
| Available | Powder, Bulk Capsule |
| Packaging | 1 kg and 20 kg aluminum foil bags. |
| Storage | Recommend storage at refrigeration (4 – 6 C). |
| ShelfLife | Stable for 24 months at room temperature with proper storage and handling. Refrigeration is recommended. |
| Certification | KOSHER, HALAL |
| Application | Dietary supplement, Food and Beverage. |
| Test | 250 billion CFU/g |
