Ginger is very pungent dietary ingredient. Dried rhizome or its powder is used in cuisines. Its extract contains Gingerol, shagaol and these are found to mediate various anti-inflammatory pathways when tested in-vitro.
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Ginger
Botanical Name: Zingiber officinale
Forms Available: Dried rhizome-cut, Powdered rhizome, Fresh rhizome, TBC, Extracts standardized to gingerol and shagaols
| Shelflife | 5 Years |
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